FLAVOURS OUT OF THIS WORLD
Chef Lauri Erm with his team is in your service.
Seafood soup with blue mussels
Slow cooked beef cheek, vegetable ragout, wine sauce
Pavlova, fresh berries, lingonberry sauce
KUU’s menu values simple, local and fresh seasonal produce.
Relaxed but representable atmosphere with warm and friendly service.
Chosen by the experts to perfectly pair with the food.
We had a wonderful flavour experience and received excellent service.
Seedri 6, Pärnu (Tervis medical spa hotel)
Contact: info@parnurestaurantweek.ee, tel +372 5559 9236